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The Main Course

January 2012

Where to Go for Valentine’s Day on the Main Line, Part One

01/31/12

Where to Go for Valentine’s Day on the Main Line, Part One

White Dog Cafe? Paramour? Gypsy Saloon? Maybe Xilantro or Avalon? We've got the dining details on all their holiday menus.

Posted at 12:57 PM | Permalink |

Philadelphia Restaurant Openings: Tashan, Walnut Street Supper Club & More

01/31/12

Philadelphia Restaurant Openings: Tashan, Walnut Street Supper Club & More

PLUS: University City's MidAtlantic is closing.

Posted at 12:34 PM | Permalink |

Main Line Farmers' Markets Open for the Winter

01/31/12

Main Line Farmers' Markets Open for the Winter

They aren’t just for spring and summer. The Bryn Mawr, West Chester and Oakmont markets are going strong through the cold months, too.

Posted at 12:09 PM | Permalink |

Winter Drink: Georges’ Hot Mulled Apple Cider

01/24/12

Winter Drink: Georges’ Hot Mulled Apple Cider

Take a break from hot chocolate and indulge in the Wayne restaurant's boozy new beverage.

Posted at 11:41 AM | Permalink |

Chabaa Thai Bistro Holds Its Fifth Annual Spicy Contest

01/24/12

Chabaa Thai Bistro Holds Its Fifth Annual Spicy Contest

The Manayunk restaurant will give away gift certificates and cash prizes to the top three winners of its 2012 competition. Think you can take the heat?

Posted at 11:27 AM | Permalink |

Iron Hill Brewery Hosts a Belgian Beer Event

01/24/12

Iron Hill Brewery Hosts a Belgian Beer Event

Some of the East Coast’s best craft brewers will participate in the one-day “Belgium Comes to West Chester” event.

Posted at 11:06 AM | Permalink |

Conshohocken’s Isabella and Stella Blu Pull Out the Winter Menus

01/16/12

Conshohocken’s Isabella and Stella Blu Pull Out the Winter Menus

These favorite Conshy restaurants are offering special dishes and deals throughout the cold winter months.

Posted at 05:33 PM | Permalink |

Paramour Hosts a Farmer's and Brewer's Dinner

01/16/12

Paramour Hosts a Farmer's and Brewer's Dinner

On Jan. 24, Why Not Farm and New York’s Sixpoint Craft Ales come together for a fantastic meal at the Wayne Hotel.

Posted at 04:46 PM | Permalink |

Yangming, Susanna Foo and Margaret Kuo's Celebrate the Chinese New Year

01/16/12

Yangming, Susanna Foo and Margaret Kuo's Celebrate the Chinese New Year

The Year of the Dragon starts Jan. 23, and these three Main Line restaurants are celebrating with special holiday menus.

Posted at 04:18 PM | Permalink |

Gluten-Free Desserts: Philadelphia’s COOK Hosts Genevieve Sherrow

01/08/12

Gluten-Free Desserts: Philadelphia’s COOK Hosts Genevieve Sherrow

PLUS: Terrain at Styer's in Glen Mills holds demonstrations on making hot toddies and other drinks during its Winter Warmers event.

Posted at 05:35 PM | Permalink |

Philadelphia Concierge Ken Alan Launches a Monthly Dinner Series

01/08/12

Philadelphia Concierge Ken Alan Launches a Monthly Dinner Series

MLT’s former “Ask the Concierge” blogger teams up with Chef Melanie Melle of Saint Peter’s Bakery for a 2012 dinner series at the Saint Peter’s Village café.

Posted at 05:07 PM | Permalink |

Ambler Restaurant Week Returns Jan. 16-22

01/08/12

Ambler Restaurant Week Returns Jan. 16-22

PLUS: Iron Hill Brewery & Restaurant opens its ninth location in Chestnut Hill.

Posted at 04:36 PM | Permalink |

Philadelphia’s Cuba Libre Holds a Dinner Giveaway

01/02/12

Philadelphia’s Cuba Libre Holds a Dinner Giveaway

Old City’s Cuba Libre is offering two seats to one of its first “Pop-Up Paladares” in January. Find out how to enter.

Posted at 05:20 PM | Permalink |

Opening Soon: Fairmount’s La Calaca Feliz and Manayunk’s Han Dynasty

01/02/12

Opening Soon: Fairmount’s La Calaca Feliz and Manayunk’s Han Dynasty

These two talked-about restaurants are coming to Philadelphia in January 2012.

Posted at 04:05 PM | Permalink |

Restaurant Alba Adds a Bar and Small-Plates Menu

01/02/12

Restaurant Alba Adds a Bar and Small-Plates Menu

Celebrating six years in business, the Malvern restaurant expands and reopens with a full-service bar.

Posted at 11:54 AM | Permalink |

About This Blog

The Main Course Blog is penned by a collection of creative food writers from The Town Dish, a network of local food and drink websites focusing on local dining on the Main Line and in the Philadelphia suburbs. Their national brand, Dish Trip (a partnership with Southwest Airlines) travels in the name of food and often contributes to OpenTable.com. The Town Dish stays on the cutting edge of the culinary scene, diving into delicious food and drinks on a local and national level, to share the enticing culinary stories.
 

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