Isabella in Conshohocken is celebrating its two-year anniversary, and in celebration, chef Michael Cappon is offering a two-for-one special through October. For any lunch-goer who wishes the restaurant “happy anniversary,” a second lunch dish (of equal or lesser value to the first) will be completely complimentary! And if you do the same at dinner, you’ll score a half-price beer or wine.
Down Lancaster Avenue at Paramour in Wayne, a new fall menu is in the works, so be sure to stop by for a preview. Tomorrow also marks the last day of the restaurant’s Five O’Clock Flights, $5 beer or wine flights and complimentary flatbread in the lobby lounge from 5-7 p.m., so grab some friends and head on over!
And finally, this Friday night at 7 p.m. marks another wine series dinner at Georges’ in Wayne. Tuscan wines from the Fattoria di Magliano winery are the select wines for the evening in which a five-course meal has been prepared to complement the selections. Reservations are necessary and the cost is $85 per person, all-inclusive. Visit georgesonthemainline.com for more information.
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The Main Course Blog is penned by a collection of creative food writers from The Town Dish, a network of local food and drink websites focusing on local dining on the Main Line and in the Philadelphia suburbs. Their national brand, Dish Trip (a partnership with Southwest Airlines) travels in the name of food and often contributes to OpenTable.com. The Town Dish stays on the cutting edge of the culinary scene, diving into delicious food and drinks on a local and national level, to share the enticing culinary stories.