53 W. Lancaster Ave.
Even on the hottest day of the summer, we’d be happy as clams with this quaint BYO’s short-rib boeuf bourguignon and flavorful onion soup gratinée. In this comfortable and unpretentious space, you can enjoy a meal that’s as formal—or informal—as you’d like. And there’s no corkage fee.
Packed with sweet, caramelized onions slow-cooked in a rich chicken- and beef-based stock, this new BYO's onion soup gratinee makes a stunning entrance in an antique-ish crock capped with a baguette hunk and lightly bronzed layer of Gruy.