Tequila blanco is mixed with crème de cacao, amaretto, coconut milk and chocolate for a rich but not-too-creamy drink we’ll take over a milkshake any day. So good, you’ll want one before and after dinner.
Additional Information
Best of the Main Line:
2011 Best Cocktail: Bird of Paradise (Critics); 2011 Best Restaurant (Readers, Online Poll); 2010 Best Tequila Bar (Critics)