Classic, contemporary bar and grill. Carlo deMarco's menu changes seasonally and features sophisticated New American cuisine made with the best local products and ingredients. Nightly specials, outdoor dining, great American wine list. Private party dining available. (Lunch: Mon.-Fri. 11:30 a.m.-3 p.m.; Dinner: Mon.-Tues. 5-9 p.m., Wed.-Sat. 5-10 p.m.)
Best Bartender (Mike Shea) 2009 (Readers), Best Fried Calamari 2008 (Critics), Best Happy Hour 2007 (Readers), Best Happy Hour (30- to 40-year-olds) 2006 (Critics), Best Calamari 2006 (Critics)