Firecreek Restaurant and Bar is located on the Brandywine Creek in Downingtown's historic Bicking Paper Mill. The menu offers an extensive wine selection and a fresh spin on classic cuts of top quality meats and fish. The restaurant's decor pairs the existing hard, unrefined surfaces of the original mill with warm, elegant colors and textures. Firecreek houses a private dining/conference room, a large main dining room adjacent to an open kitchen, a lively al fresco bar and lounge area, and outdoor patios flanking the Brandywine.
Now open for dinner.
Hours: Monday - Thursday 11:30 am to 11:00 pm, Friday+ Saturday 11:30 am - midnight
Price: $$
Contact: info@firecreek-restaurant.com
See Main Line Today's June 2009 Epicure Review for more on Firecreek Restaurant & Bar.