101 Ford St.
West Conshohocken, PA 19428
Upscale Italian bistro with a 15-foot bar and a contemporary small- and large-plate menu. Highlights include the clam-and-mussel pot, fried artichoke hearts with balsamic mayonnaise, and lollipop lamb chops with mint-cilantro yogurt and smoked chili oil.
See Main Line Today's February 2009 Dining Guide for more on Stella Blu.